Recipe - Bubble cakes

Bubble cakes are a fantastic adaptation to the classic "bubble and squeak". You can use up the leftovers from a roast with this dish. For best results use leftover mash potato from a recent roast, although mash which you have frozen will also work.

Recipe - Glazed Baked and Stuffed Peppers

A great recipe for using up peppers and you can use yellow or green peppers instead of red ones!

Recipe - Lamb, Spinach and Feta Pie

This fantastic dish makes the best of leftover roast lamb, takes its inspiration from Greek cuisine aromatic flavours and uses the classic filo pastry. Any leftover pastry can be wrapped up in cling film and frozen to use another time. Feel free to experiment with different dried or fresh herbs that you might have in the kitchen.

Recipe - Leftover chocolate cake

This easy to make fridge cake is a great way to use up chocolate that may be leftover and makes a wonderful afternoon treat! You can also use any other plain type of biscuit, and you can use up any mixture of nuts or dried fruit you might have sitting in your kitchen cupboards.

Recipe - Thai chicken curry with leftover rice!

Love your leftovers with this delicious Thai chicken curry made with leftover rice!

Recipe - Bread Sauce

This bread sauce recipe is great way to use up extra bread at Christmas, and it's easier than you might think!

Recipe - Frozen banana and chocolate lollies

Frozen banana and chocolate lollies,  a great way of using up bananas that are past their best!

Recipe - Slow Cooker Beef Stew With Dumplings

This recipe can be adapted to suit what you have in the fridge. Stewing steak will work just as well as diced beef, just cut it yourself beforehand.  If you’re planning to leave the slow cooker on while at work you could complete some these steps the night before and refrigerate your meat and veg before adding to the pot in the morning. 

Recipe - Savoury French Toast

If you’ve never tried this brunch favourite as a savoury dish, you’re missing out. It’s also a great way of using up stale bread – perfect for breakfast, lunch or dinner!

Food Waste Quiz - 2018

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